Meat dictionary - lexicool.com

	Meat dictionaries

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1.	Meats cuts (DE-EN-FR-IT)




2.	Meats Cuts and Joints (DE-EN-ES-FR-IT-PT)




3.	Multilingual Food Glossary (DA-EN-FI-IS-NO-RU-SV)




4.	International Meat Glossary (EN>ES-ZH) Entries: 100




5.	Glossary of main export cuts from Argentina (DE-EN-ES-FR-IT-PT) Entries: 160




6.	Glossario di macellazione e conservazione dei prodotti carnei - 1992 (EN-FR-IT)




7.	Meat mincer Manual (MULTI)




8.	Fishes, shellfishes & meats (DE-EN-ES-FR-IT-NL-PT) Entries: 40




9.	Glossaire des produits alimentaires Del Lago (DE-FR-IT)




10.	OFAJ German-French Glossary - Pork Butcher (DE<->FR) Entries: 800




11.	OFAJ German-French Glossary - Butcher's Shop (DE<->FR) Entries: 800


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October 2013