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21. Meats Cuts and Joints (DE-EN-ES-FR-IT-PT)
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22. The Foodlexicon.net (DA-DE-EN-ES-FR-NL)
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23. Food and Agriculture Organisation of the United Nation (FAO) Glossary (AR-EN-ES-FR-ZH)
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24. Vocabulary of food additives - 2012 (CA-EN-ES-FR)
Entries: 400  		Report broken link Write a comment
25. Foodlexx Glossary (DE>EN)
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26. European Multilingual Food Allergy Glossary (MULTI)
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27. Focal.ie - Irish National Terminology Database (EN<->GA)
Entries: 330019  		Report broken link Write a comment
28. French>English Guide to Food Labelling and Advertising - 2003 (FR>EN)
Entries: 100  		Report broken link Write a comment
29. Gernot Katzer's Spice Dictionary (MULTI)
Entries: 500  		Report broken link Write a comment
30. Agricultural Dictionary (DE-EN-ES-FR-IT-PT)
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31. Lexique technique de fruits et des légumes (EN<->FR)
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32. FAO Glossary of Biotechnology for Food and Agriculture English>Chinese (EN>ZH)
Entries: 3196  		Report broken link Write a comment
33. FAO Glossary of Biotechnology for Food and Agriculture English>Polish (EN>PL)
Entries: 3196  		Report broken link Write a comment
34. Multilingual Food Dictionary (MULTI)
Entries: 5500  		Report broken link Write a comment
35. German Terminology Portal: Sugar Glossary - 2006 (DE-EN-ES)
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36. German Terminology Portal: Olive Oil Glossary - 2000 (DE<->EN)
Entries: 180  		Report broken link Write a comment
37. German Terminology Portal: Cheese Glossary - 2001 (DE<->EN)
Entries: 240  		Report broken link Write a comment
38. German Terminology Portal: Vinegar Glossary - 2000 (DE<->EN)
Entries: 210  		Report broken link Write a comment
39. Gastronomy Dictionary (IT>EN-FR-ES-DE)
Entries: 3428  		Report broken link Write a comment
40. German Terminology Portal: Nutrients Glossary - 2005 (DE-EN-ES)
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